Pumpkin Caramel Bundt Cake
Between the holidays and teaching more cooking classes, I find myself in the kitchen more and more lately. Tonight we're having a women's meeting for church, and I've ended up doing dessert for 60+ people. They wanted something fall-like, so I decided this pumpkin caramel bundt cake would be just the thing. Three other women were kind enough to bake a cake each, so all I've had to do is assemble. In retrospect, this may not be the easiest thing to serve, but it's so yummy I'm sure no one will mind! After all who can resist pumpkin cake with cream cheese icing, homemade caramel and toasted pecans? Mmmmm mmmmm good!
Labels: bundt, caramel, enrichment, pumpkin
2 Comments:
this looks so good. If your willing can you send me the recipe and directions to allknames@gmail.com Thanks so much. love your blog.
Um yes! That was the greatest cake ever! Maybe next fall, I'll try it!
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