Chef TARA's corner of the internet

Thursday, November 29, 2007

Pumpkin Caramel Bundt Cake

Between the holidays and teaching more cooking classes, I find myself in the kitchen more and more lately. Tonight we're having a women's meeting for church, and I've ended up doing dessert for 60+ people. They wanted something fall-like, so I decided this pumpkin caramel bundt cake would be just the thing. Three other women were kind enough to bake a cake each, so all I've had to do is assemble. In retrospect, this may not be the easiest thing to serve, but it's so yummy I'm sure no one will mind! After all who can resist pumpkin cake with cream cheese icing, homemade caramel and toasted pecans? Mmmmm mmmmm good!

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Blogger Kelli said...

this looks so good. If your willing can you send me the recipe and directions to Thanks so much. love your blog.

3/06/2008 8:53 AM  
Blogger Mom2BJM(Amy) said...

Um yes! That was the greatest cake ever! Maybe next fall, I'll try it!

3/28/2008 6:31 AM  

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